This is the perfect dish for when you don't feel like cooking or don't have time—it's made with frozen vegetables. Ready in 15 minutes and super tasty.
Tag: makkelijk
Beet Greens Pesto in 15 Minutes
It’s such a routine thing to do. In just about any recipe with carrots, the first step is often: “throw away the greens.” And that’s a shame because they have soooo much flavor. In this recipe, you’ll use them to make pesto.
The Most Delicious Chocolate Cookies Ever
These chocolate cookies are phenomenal. And the pistachio flavor of the olive butter, combined with the almond flour, creates an interesting, layered nutty flavor that keeps you coming back for more until you reach the bottom of your cookie jar.
Pasta with Pesto and Asparagus (Ready in 20 Minutes)
This pesto pasta is a super-easy recipe for when you don’t have much time to cook and want to whip up a delicious meal in no time. The creamy asparagus pesto adds a touch of luxury to the dish, making it ideal for treating your loved ones to a homemade dinner that has that little something extra.
Quinoa with Grilled Fall Vegetables (Vegan)
The parsnip adds earthy and floral notes to the dish, the sweet potato lends a subtle sweetness, and the fennel adds an interesting twist with its fresh, anise-like flavor. We serve it with quinoa, which gets an extra dimension from a broth made with basil sprigs—a zero-waste touch. This is a super-easy fall recipe!
Summer Berry Smoothie
This berry smoothie is a refreshing, summery breakfast. It’s perfect as a refreshment on hot summer days and a healthy way to start the day. Join me live in the kitchen for this first episode of my cooking show, *The Summer Menu*! I’ll walk you through every step of making this delicious smoothie, and along the way, I’ll share lots of interesting facts about the ingredients.
Muffins with Acai Filling
Muffins are traditionally easy and simple to make, and they’re a treat for young and old alike. This version with an açaí filling is just as simple to prepare but offers a slightly more refined flavor. The muffins have a subtle vanilla flavor and a soft texture. In the filling, the açaí provides a deep and rich flavor reminiscent of blueberries and chocolate, with hints of citrus, flower petals, and caramel.
Quick Salad with Watermelon, Arugula, and Halloumi
This is a quick and easy salad with watermelon, arugula, and halloumi. The dish is finished with toasted pine nuts and a dressing made from balsamic vinegar and honey. This salad is perfect if you don’t have much time to cook but still want to serve a healthy and delicious meal.