In the spirit of not throwing away anything that’s edible and super delicious, I’m going to show you how to roast pumpkin seeds and turn them into an incredibly flavorful ingredient that makes whatever you add them to just that little bit more special. Once you’ve tasted these home-roasted gems, they’ll win you over! It really doesn’t take much effort, and if you’ve already bought a pumpkin to cook with, it would be a shame to throw away such an incredibly delicious part of it.