The main course of our Christmas menu is a colorful and festive dish that will warm everyone’s heart. The purée is made from beets, parsnips, and açaí. The deep, earthy, and slightly bitter flavor of the beets is combined with the distinctive taste of the parsnips and the fresh, subtly sweet flavor of the açaí berries. Together, they create a harmonious whole.
Tag: açai
Muffins with an açaí filling
Muffins are traditionally easy and simple to make, and they’re enjoyed by young and old alike. This version with an açaí filling is just as simple to prepare but offers a slightly more refined flavor. The muffins have a subtle vanilla flavor and a soft texture. In the filling, the açaí provides a deep, rich flavor reminiscent of blueberries and chocolate, with hints of citrus, flower petals, and caramel.